
RESTAURANT
wednesday to saturday daily from 12noon
new menu 27th april
STARTERS
Boozy mushrooms cooked with brandy and garlic with salad garnish and toasted bread £4.95
Chilli king prawns cooked with chilli, garlic, ginger, and spring onion served with salad with dressing £6.95
Anti Pasto a selection of meats, cheese, olives with chutney and bread £7.95
Homemade soup of the day by chef Mike with bread £4.90
Pulled beef croquettes with cheese sauce £5.50
Bread board with olive oil and balsamic vinegar £5.80
HOMEMADE BURGERS
Served with homemade chips, onion rings and fresh slaw
Homemade Beef burger £12.95
Chicken burger with buttermilk chicken cooked in a selection of spices and with a crispy batter £12.95
Bacon and cheeseburger £13.95
BBQ pulled beef burger £14.95
Moving mountains vegetarian burger £12.95
MAINS
Homemade beef and mushroom pie £12.80
Homemade broccoli and stilton pie £11.80
Traditional sausage and mash with selected veg and gravy £10.95
Vegetarian sausage and mash with selected veg and veg gravy £10.95
Haddock and chips with mushy peas, tartar sauce and lemon £14.90
Gammon steak and egg with chips and peas £12.90
Rump steak with chips, tomato, mushrooms, and onion rings £16.95
DESSERTS
Warm chocolate brownie with vanilla ice cream £4.95
Sticky toffee pudding with either custard or vanilla ice cream £4.95
Apple crumble with either custard or vanilla ice cream £4.95
Ice cream flavors vanilla, chocolate, strawberry sorbet, or lemon sorbet £3.95
Selected cheese board with crackers and chutney £7.25
PLEASE INFORM STAFF OF ANY ALLERGENS WHEN ORDERING.