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RESTAURANT

wednesday to saturday daily from 12noon

new menu 27th april

STARTERS

Boozy mushrooms cooked with brandy and garlic with salad garnish and toasted bread £4.95

Chilli king prawns cooked with chilli, garlic, ginger, and spring onion served with salad with dressing £6.95

Anti Pasto a selection of meats, cheese, olives with chutney and bread £7.95

Homemade soup of the day by chef Mike with bread £4.90

Pulled beef croquettes with cheese sauce £5.50

Bread board with olive oil and balsamic vinegar £5.80

 

HOMEMADE BURGERS

Served with homemade chips, onion rings and fresh slaw

Homemade Beef burger £12.95

Chicken burger with buttermilk chicken cooked in a selection of spices and with a crispy batter £12.95

Bacon and cheeseburger £13.95

BBQ pulled beef burger £14.95

Moving mountains vegetarian burger £12.95

 

MAINS

Homemade beef and mushroom pie £12.80

Homemade broccoli and stilton pie £11.80

Traditional sausage and mash with selected veg and gravy £10.95

Vegetarian sausage and mash with selected veg and veg gravy £10.95

Haddock and chips with mushy peas, tartar sauce and lemon £14.90

Gammon steak and egg with chips and peas £12.90

Rump steak with chips, tomato, mushrooms, and onion rings £16.95

 

DESSERTS

Warm chocolate brownie with vanilla ice cream £4.95

Sticky toffee pudding with either custard or vanilla ice cream £4.95

Apple crumble with either custard or vanilla ice cream £4.95

Ice cream flavors vanilla, chocolate, strawberry sorbet, or lemon sorbet £3.95

Selected cheese board with crackers and chutney £7.25

 

PLEASE INFORM STAFF OF ANY ALLERGENS WHEN ORDERING.

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